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FULL HOSTING EXPERIENCE AVAILABLE NOW
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BEST SELLERS
This is what cheese lovers and charcuterie board enthusiasts order every week.
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The Cheese Lover
5.0 / 5.0
(6) 6 total reviews
Regular price £17.00 GBPRegular priceSale price £17.00 GBP -
Cheddar and Parmesan Sablés
Regular price £6.50 GBPRegular priceSale price £6.50 GBP -
The Hosting Bundle
Regular price £28.00 GBPRegular priceSale price £28.00 GBP -
Poppy Seeds & Sea Salt Cheddar Cheese Straws
Regular price £6.00 GBPRegular priceSale price £6.00 GBP
PERFECT FOR MOMENTS LIKE THESE
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The Gathering
Shop the grazing rangeWhen the board needs something worth talking about.You've got the cheese, the charcuterie, the good wine. Now add the thing everyone asks about. Zabranz biscuits are freshly baked, impossibly buttery, and they disappear faster than anything else on the table.
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The Quiet Moment
Find your pairingYou. Your favourite drink. Nothing else needed. A glass of something good deserves something equally good beside it. Whether it's a crisp Sauvignon, a smoky G&T or a cold beer - our cheese straws were made for exactly this moment.
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The Occasion
Order for your eventWhen you want guests to remember the food.Weddings, milestone birthdays, dinner parties. Serve something freshly baked, properly made, and unmistakably premium. Zabranz is the detail that tells your guests you thought of everything.
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The Gift
Shop giftsA gift they'll actually be excited to open.Forget the generic box of chocolates. Zabranz is for the friend who loves food, the host who had you over for dinner, or anyone who deserves something a little more considered. Beautifully packaged. Genuinely delicious.
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The Office Moment
Order for the officeBe the person who brought the good snacks.Team lunches, client meetings, Friday desk treats - Zabranz travels well and lands differently to anything else in the room. Once you bring them in, you'll be asked where they're from every single time.
CHEESE IN EVERY BISCUIT
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Real cheese
Generous amounts of proper cheese, not flavourings.
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Small batch baking
Mixed, rolled and baked fresh every week.
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Simple ingredients
Flour, butter, cheese and seasoning - nothing artificial.
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Fresh weekly bake
No warehouses or long storage. Just fresh biscuits.
WHAT PEOPLE ARE SAYING ABOUT US
FROM KITCHEN TABLE TO BAKEHOUSE
After a decade working in consumer goods, I decided to take a leap and build something of my own.
Zabranz started at my kitchen table in London with one simple idea: make savoury biscuits where cheese is the hero.
Today every batch is still baked fresh in small quantities using real cheese, butter and simple ingredients.
It's a small bakehouse with a big ambition — to bring better biscuits to tables, grazing boards and gatherings across the UK.
— Alex, Founder